Mushroom rolls with bacon

bacon:5 pieces Flammulina velutipes:moderate amount salt:moderate amount cumin powder:moderate amount BBQ powder:moderate amount vegetable oil:moderate amount https://cp1.douguo.com/upload/caiku/1/c/1/yuan_1ca8032f8932808d148f5b5616896b31.jpeg

Mushroom rolls with bacon

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Mushroom rolls with bacon

A delicious food

Cooking Steps

  1. Step1:Prepare the finished bacon and the cleaned Flammulina velutipe

  2. Step2:Take a proper amount of Flammulina velutipes, wrap it with bacon with toothpick, make a roll of Flammulina velutipes, and make other rolls of Flammulina velutipes in tur

  3. Step3:Put the prepared mushroom rolls into the air frying pan. Sprinkle salt, cumin powder and barbecue powder. Set 180 ℃ for 15 minutes

  4. Step4:After the air fryer stops running, take out the roasted mushroom rolls with tools. Finish.

Cooking tips:When cooking, turn over the mushroom rolls to make sure they are evenly roasted. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Mushroom rolls with bacon

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Mushroom rolls with bacon recipes

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