Cooking Steps

1. 

   Step1:Sliced pork intestines with pepper, carrot and onio

2. 

   Step2:Stir fry fat intestines in oil for 3 minutes. Add 1 teaspoon of white wine at the same tim

3. 

   Step3:Stir fry for 3 minutes. Remove. Add onion, ginger and garlic. Stir fr

4. 

   Step4:Add the sausage, onion, carrot and pepper in turn. Put cooking wine, vinegar, soy sauce, sugar, salt and a teaspoon of oyster sauce at the same time

5. 

   Step5:Stir fry for 35 minute

6. 

   Step6:Out of the po