Step1:Cut chicken leg into pieces. Marinate with ginger, cooking wine, oyster sauce, soy sauce and oil for half an hour. Cut the green garlic for standb
Step2:Hot oil pot - after the oil is hot, put the chicken pieces into the pot and fry them to dry. Then put the garlic rice, dried pepper and green garlic into the pot, and stir fry the chicken legs for two times to make the pot
Cooking tips:There are skills in making delicious dishes.