Christmas chocolate cupcakes

butter:60g sugar:60g salt:2g egg:1 low powder:100g cocoa powder:10g baking powder:1g cream 1:60g light cream 2:130g sugar 2:13g chocolate chip:5g Cranberry crush:5g ins or any filter:8 https://cp1.douguo.com/upload/caiku/6/a/7/yuan_6a050e2a79f990a038b04bdd72653467.jpg

Christmas chocolate cupcakes

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Christmas chocolate cupcakes

First try -

Cooking Steps

  1. Step1:Soften butter and add sugar. Mix with hand beater. Add in the batter four times. Mix well every tim

  2. Step2:Add low powder and light cream 1 in four times respectively. In the process, add cocoa powder in two times. Use a scraper to turn the mixture from the bottom to the top each time. Do not circle it. Mix completely and put into a paper cu

  3. Step3:170 ℃ for 20 minutes. Add 13 grams of sugar to cream 2 and beat until neutral (harder is better). Put the cream in the mounting bag and squeeze it from the outside to the insid

  4. Step4:Not ba

  5. Step5:Sprinkle with cranberry and chocolate chips, and you'll be at home. Christmas is coming

  6. Step6:Isn't it beautiful? Finally, it's beautiful to put all the pictures on the filter

  7. Step7:Chocolate chi

Cooking tips:Whipping cream will take a long time and be patient. You can fill it with 9 points and make it delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Christmas chocolate cupcakes

Chinese food recipes

Christmas chocolate cupcakes recipes

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