Chinese Food
Beef noodle with fresh pepper
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There is a rice noodle shop in Shuangnan, Chengdu. My favorite is beef rice noodle with fresh peppers. Delicious things always make people's taste buds have a deep memory. So, I have to do it by myself. It looks like rice noodles in clear soup. It's spicy with millet. It's very exciting for taste buds. It's better to use high soup as the soup base. This way, the rice noodles are more delicious. The rice noodles are made in advance, which can reduce the cooking time. I usually make rice noodles in the evening and cook them in the morning. It's convenient and quick.
Cooking ingredients
Cooking Steps
Step1:First boil a pot of water. Then cut beef. Leek. Spicy millet.
Step2:Take out a bowl of seasoning. I only put salt seasoning, chicken essence powder, pepper noodles, pepper oil and sesame oil. Then add the stock (today's stock hasn't been stewed for a long time. The stock stewed for a long time is milk white
Step3:When the water is boiled, the rice noodles are boiled until the chopsticks are soft enough to be picked up.
Step4:Take it out and put it in the beef, leek and spicy millet.
Step5:A little rice noodles mixed with beef. It's delicious and spicy rice noodles with beef. It's very enjoyable.
Step6:Don't you like this bowl of delicious beef rice noodles with peppers.
Cooking tips:It's better to use high soup as the soup base. This way, the rice noodles are more delicious. The rice noodles are soaked in advance. It can reduce the cooking time. There are skills in making delicious dishes.
