Chinese Food

Cooking Steps

1. 

   Step1:Cut the ham, cucumber and carrot into strips. Set asid

2. 

   Step2:One egg. Beat and sprinkle with a small amount of starch. Stir evenl

3. 

   Step3:Put oil in the pan. Add the egg mixture. Fry it into a thin cake

4. 

   Step4:Pancakes cut into strip

5. 

   Step5:A piece of sushi seaweed. Spread it wel

6. 

   Step6:Spread the steamed rice on the seaweed. Smooth it

7. 

   Step7:Add carrots, cucumbers, ham and egg strip

8. 

   Step8:Add the sauce. The sauce is made by yourself. The vinegar salt sugar ratio is 10-1-5. Put it in the pot and cook it. Wait for the sugar and salt to melt out of the pot

9. 

   Step9:All right. We can roll i

10. 

    Step10:Cut it into equal parts. Beautiful ham sush