Chinese Food
Red bean, octopus, lotus root and lean meat soup
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Red bean, octopus, lotus root and lean meat soup. It's a home-made old fire soup in Guangdong. It's very suitable for drinking in autumn.
Cooking ingredients
Cooking Steps
Step1:Soak the dried octopus and adzuki bean for 1 hour in advance. Clean the octopus and remove the clothes for standby.
Step2:Wash the lotus root and cut it into pieces.
Step3:Add about 2 liters of water. After boiling, put all the materials into the pot. When the fire is over again, turn the heat to a small pot for 2 hours.
Cooking tips:There are skills in making delicious dishes.
