Chinese Food

Cooking Steps

1. 

   Step1:Steam mashed potatoes for 20 minutes.

2. 

   Step2:Cut the loaf around and press it with a rolling pin.

3. 

   Step3:Mash the mashed potatoes. Add milk, pepper, salt and cheese and mix well.

4. 

   Step4:Put the mashed potato on the bread and roll it up, then dip it in the egg liquid. Finally roll the bacon.

5. 

   Step5:Put a little oil in the pan and fry it.

6. 

   Step6:Dangdangdang, Dangdang, Dangdang, Dangdang, Dangdang, Dangdang, Dang, Dang, Dang, Dang, Dang, Dang, Dang, Dang, Dang, Dang, Dang, Dang, Dang.