Chinese Food
Dry pot Bacon
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Bacon is a special dish in Hunan Province. It is most famous for Anhua bacon and Xiangxi bacon. Today, I made a dry pot of bacon, which is also a household dish in Xiangxi.
Cooking ingredients
Cooking Steps
Step1:Put the bacon skin on the fire and burn it. Then use a kitchen knife to scrape off the burned part. Then clean the slices. (see Tips for detailed cleaning methods
Step2:Dry beans should be soaked 1 hour in advance and then cut into long segments.
Step3:Cut the onion into strips. Put it on the bottom of the skillet.
Step4:Soak the dried bamboo shoots for 1 hour in advance, then cut them into sections and put them into a small pot with onions for later use.
Step5:Cut the hot pepper, ginger, garlic and scallion.
Step6:Wash and dry the pot. Put in bacon, ginger slices, garlic granules, cooking wine, clear water, then cover the pot and bring to a boil. Simmer for 20 minutes.
Step7:After 20 minutes, put in the dried beans. Continue to cover the pot and simmer.
Step8:Cook the dried beans for 5 minutes. Add the chili powder and chicken powder to taste and drop a few drops of sesame oil. Then pour them into the small pot.
Step9:Pour all the bacon into the small pot with dried bamboo shoots. Sprinkle with scallions. Turn on a small fire. Simmer slowly. The flavor is overflowing. It's estimated that the neighbors will have saliva. Ha ha
Step10:Done A kind of
Cooking tips:Bacon cleaning method - burn the bacon skin thoroughly with fire. Then use a knife to scrape off the burnt black part of the skin until the burnt pig skin appears. Leave the rice washing water for use during the rice washing. It can be put into use at this time. Pour the rice washing water into the pot. Put the peeled bacon into the pot. Then turn on a small and medium fire. Slowly start cleaning the bacon. It's cleaner. Why wash after less water and heat? A - wash with hot water. The oil won't stick to the meat. It's easier to clean.) Why do you use fire to burn the bacon? A - after the pig skin is cooked, it will be more fragrant and clean.) There are skills in making delicious dishes.
