Cooking Steps

1. 

   Step1:The bacon is cooked for half an hour. It can be easily done with chopstick

2. 

   Step2:Separation of fat and thi

3. 

   Step3:Leek moss cut of

4. 

   Step4:Fry the fat first. Pour out the extra oil

5. 

   Step5:Don't fry the meat too dr

6. 

   Step6:Turn over the leek moss a few times. Put salt MSG.

7. 

   Step7:Out of the pot.