Chinese Food
Stir fried bacon with peppers
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Stir fried bacon with peppers is a traditional famous dish of Han nationality in Hunan Province. It belongs to Hunan cuisine. It has a strong fragrance and a unique flavor.
Cooking ingredients
Cooking Steps
Step1:Wash pepper and slice bacon.
Step2:Slice with pepper.
Step3:Slice the onion, ginger and garlic.
Step4:Pour some mustard oil into the pot.
Step5:Heat the oil, then put in the slices of onion, ginger and garlic, and stir fry the bacon.
Step6:Stir fry the bacon thoroughly, then add the green and red pepper slices and stir fry.
Step7:Pour some soy sauce to taste before leaving the pot.
Step8:Very good. Delicious.
Cooking tips:1. If the time of bacon is too long, steam it for 10 minutes in advance. 2. Bacon itself is salty enough. No salt. There are skills in making delicious dishes.
