Huabianjiao

amount of meat filling:8 amount of dumpling skin:8 https://cp1.douguo.com/upload/caiku/6/6/0/yuan_66478b7990ffac90196bced248ac32b0.jpeg

Huabianjiao

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Huabianjiao

Cooking Steps

  1. Step1:First, prepare the fillings you lik

  2. Step2:And dumpling ski

  3. Step3:Take a piece of dumpling skin. Put the meat on i

  4. Step4:Fold in hal

  5. Step5:A little inside fold from the edg

  6. Step6:Just like thi

  7. Step7:Perfect.

  8. Step8:Steam in cold water until the water boils, and leave the pot ten minutes late

  9. Step9:Drench with your favorite sauc

  10. Step10:Or you can eat it with sauc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Huabianjiao

Chinese food recipes

Huabianjiao recipes

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