Step1:First, prepare the fillings you lik
Step2:And dumpling ski
Step3:Take a piece of dumpling skin. Put the meat on i
Step4:Fold in hal
Step5:A little inside fold from the edg
Step6:Just like thi
Step7:Perfect.
Step8:Steam in cold water until the water boils, and leave the pot ten minutes late
Step9:Drench with your favorite sauc
Step10:Or you can eat it with sauc
Cooking tips:There are skills in making delicious dishes.