Chinese Food

Cooking Steps

1. 

   Step1:Peeled shrimp with tai

2. 

   Step2:Shrimps cut the line from the bac

3. 

   Step3:Marinate with salt, monosodium glutamate and cooking wine for 20 minute

4. 

   Step4:Prepare the above items to pass the three-level ps-egg to the whole eg

5. 

   Step5:First dip in flou

6. 

   Step6:Dip in the egg agai

7. 

   Step7:Last dip in bread bra

8. 

   Step8:Deep fry after dip (oil temperature 6%

9. 

   Step9:Out of po