Chinese Food

Cooking Steps

1. 

   Step1:Shredded green pepper, chopped green onion, shredded ginger, sliced garli

2. 

   Step2:Shred pork into a bowl. Add cooking wine, starch and oyster sauce

3. 

   Step3:Marinate evenly by hand for 15 minute

4. 

   Step4:Heat the oil in the pot. Stir fry the ginger, onion and garlic

5. 

   Step5:Stir fry the marinated shredded mea

6. 

   Step6:Put in the right amount of fresh chicken sauce for the lady's enjoymen

7. 

   Step7:Add the old soy sauce and green peppe

8. 

   Step8:Stir fry for one minut

9. 

   Step9: