Chinese Food
Mixed mushroom and lotus soup
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This is a very delicious and nutritious soup. It not only has the nutrition of all kinds of miscellaneous bacteria, but also has the flavor of fresh chicken sauce. With all kinds of fresh vegetables and white and tender egg flowers, it makes the soup more attractive and delicious. -
Cooking ingredients
Cooking Steps
Step1:Prepare all ingredient
Step2:Shredded Pleurotus eryngii; cut tomato and rape into small pieces
Step3:Separate the egg white from the yolk. Mix the egg white (only the egg white is used
Step4:Boil the water and put in all the miscellaneous bacteria. Boil the onion, ginger, pepper, salt and other ingredients
Step5:Rape and tomatoe
Step6:Lady's fresh chicken sauc
Step7:Mix in the egg white after thickening. Add sesame oil, pepper and other seasonings.
Cooking tips:As you like, you can put carrots, spinach, laver, etc. in the mushroom soup. There are skills in making delicious dishes.
