Flatfish balls

prawn:moderate amount flatfish:one onion:moderate amount carrot:moderate amount onion:moderate amount sweet potato flour:moderate amount salt:moderate amount white pepper:moderate amount https://cp1.douguo.com/upload/caiku/a/7/0/yuan_a7c625c0f4020eca0a56be80019db700.jpg

Flatfish balls

(95439 views)
Flatfish balls

Cooking Steps

  1. Step1:1. Put the salt and white pepper of the shrimp flounder into the blender and mash.

  2. Step2:2. Add some onion, carrot, onion and stir well.

  3. Step3:Put cold water in the pot.

  4. Step4:Use a spoon or hand to make balls and put them in cold water.

  5. Step5:Cook slowly over medium heat for about 20 minutes. Add a little salt monosodium glutamate and turn off the heat.

  6. Step6:Finally, add a few drops of sesame oil and sprinkle with scallion.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Flatfish balls

Chinese food recipes

Flatfish balls recipes

You may also like

Reviews


Add Review