Chinese Food
Steamed pork chop with milk and coconut
(95530 views)
It's easy to use. No fancy way. No butter. I use sunflower seed oil. It's like salad oil and corn oil at home. It's very good for packing and drawing. It's very soft. -
Cooking ingredients
Cooking Steps
Step1:Put an egg in the toaster. 160g milk. 25g canola oil.
Step2:Add 300 grams of high gluten flour. Add 5 grams of yeast powder. 3 grams of salt. 40 grams of white sugar. (put in three different corners). Select and flour procedure for 15 minutes. It's OK to knead without a toaster.
Step3:After finishing the selection and flour for 15 minutes, it is better to rub the hand film. The bread made in this way will be particularly soft.
Step4:After finishing, choose the noodle making procedure. Ferment to 2.5 times of the size. Press with your fingers and do not retract. My toaster ferments. You can also ferment naturally. The weather is about two hours no
Step5:Take out the dough and exhaust. Divide evenly into 10 parts. Cover with plastic wrap and wake up for 10 minutes.
Step6:Take a piece of dough, dip it in a little dry powder and roll it into a long tongue.
Step7:Roll it up from one side. Make it all well. Put it evenly in the baking tray. Cover with a cloth. Ferment naturally to 1.5 times the size.
Step8:This is after the second fermentation.
Step9:Brush the surface with egg yolk.
Step10:Sprinkle the right amount of coconut. Preheat the oven at 160 ℃. Lower and middle layer. Bake on the fire for 25 minutes.
Step11:Finished produc
Step12:Finished produc
Step13:Nice drawing. Soft girl paper.
Cooking tips:1. It is not easy for the bread machine and the flour to spill out of the liquid first. The bread machine is not easy to get dirty. 2. The oven temperature will be different. Please set the temperature according to your own oven temperature difference. There are skills in making delicious dishes.
