Brown sugar, flaxseed, whole wheat, soft Europe

whole wheat flour:200g yeast:3g water:105g brown sugar:15g salt:2g olive oil:10g date:20g flaxseed:15g https://cp1.douguo.com/upload/caiku/8/9/c/yuan_8924c8b1de49ad7e5e7ac1b94f8eec2c.jpeg

Brown sugar, flaxseed, whole wheat, soft Europe

(95596 views)
Brown sugar, flaxseed, whole wheat, soft Europe

Cooking Steps

  1. Step1:Put all the ingredients in the toaster and 15 minutes..

  2. Step2:And good fermentation twice as bi

  3. Step3:Twice as big as the hai

  4. Step4:Knead the plastic wrap, cover it and wake up for 10 minute

  5. Step5:Grow up. It can also be made into the shape you like.

  6. Step6:Fermentation is twice as big. Sprinkle flour and cu

  7. Step7:Preheat oven at 200 ℃.. Turn 180 degrees for 20 minutes.

  8. Step8:Done A kind of

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Brown sugar, flaxseed, whole wheat, soft Europe

Chinese food recipes

Brown sugar, flaxseed, whole wheat, soft Europe recipes

You may also like

Reviews


Add Review