Chinese Food
Golden meat pine toast (Panasonic bread machine 105T)
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For a long time, I like the tenderness, crispness, spongy but not greasy of the meat pine. I am the second oldest in my family. I have diabetes. I can't eat sweet food. Therefore, most of the meat pine is salty bread. The cholesterol content of the meat pine is low. The protein content is high. It's easy for human body to digest and absorb. Its nutritional value is higher than that of ordinary meat products. It's good for the body to eat it properly. It's more healthy and delicious to make it by myself. It's worth working hard for the family.
Cooking ingredients
Cooking Steps
Step1:After oil method. Put the main ingredients (except butter and salt) into the barrel of the toaster in the order of first liquid and then solid. Put yeast into the yeast box (it will be automatically put in) and select the program of super soft toas
Step2:Knead the dough for 15-20 minutes until it is smooth and can pull out the thick film
Step3:Add butter and salt
Step4:Continue to knead until you can pull out a large piece of film (full expansion stage). Knead and put it back into the bread barrel. One time fermentation
Step5:When the dough is fermented to twice the size, the fingers are dipped with dry powder and inserted into the dough and pulled out. There is no detailed retraction or collapse at the hole. Take out the dough and exhaust it, roll it round and let it stand for 15 minutes
Step6:Roll the dough into a rectangle, and gently flatten the sides with your hands
Step7:Squeeze in the salad dressing and sprinkle with the meat floss
Step8:Roll the bottom thin, roll it up from top to bottom, and hold the seam firmly
Step9:Cut evenly into 4 parts
Step10:Gently put 4 pieces of dough into the bread bucket. Second hair
Step11:End of fermentation process. Coating the surface with egg liquid. Automatic baking
Step12:After baking, take out the bread bucket immediately and cool it. Don't put it in the bread machine for a long time. The internal organization is great. It's beautiful.
Step13:Finished product drawin
Step14:Mountain lik
Step15:Tangen
Cooking tips:1. Before the automatic bread program is started, select the bread dough program and flour for 10 minutes. It is more and to the full expansion stage; 2. Because the bread machine is easier to lose water than the oven version in the process of fermentation and baking, it can control and increase the proportion of water by itself. There are skills in making delicious dishes.
