I saw a picture of someone foaming chicken feet in my friend's circle. It was drooling. I decided to buy chicken feet in the morning the next day. I made it clean and hygienic. It didn't contain additives. I was also relieved to eat it.
Step1:Clean the chicken feet, cut the nails and chop them in half. It's convenient to tast
Step2:Add a little cooking wine and cook ginger slices for 15 minutes. After cooking, rinse in cold water. Some of them are in ice water. I'm lazy. I use tap water. Rinse for two to three times and drain.
Step3:Start to prepare pickled peppers, peppers, garlic, ginger. All togethe
Step4:Cut the green shoots and carrots. Most people use celery and carrots. It depends on personal preference.
Step5:Put salt, a little sugar and vinegar in the cold boiled water, and then pour all the prepared seasonings in.
Step6:Finally, pour the drained chicken feet into it. Taste salt and sour. If not enough, add it according to your preference. Marinate for 24 hours. OK. Serve.
Cooking tips:There are skills in making delicious dishes.