Spring cake

flour:250g boiled water, oil:8 https://cp1.douguo.com/upload/caiku/e/e/7/yuan_eef219e2d079eaf3a3210414cf83fcf7.jpeg

Spring cake

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Spring cake

Cooking ingredients

Cooking Steps

  1. Step1:Boiled water and noodle

  2. Step2:Knead until smooth. Cover with plastic wrap and wake up for half an hou

  3. Step3:Into ten little doug

  4. Step4:Press into a cake. Pour some oil on one of the

  5. Step5:Put another cookie on top of this greased cooki

  6. Step6:Rolling out into pancakes. It's not very round

  7. Step7:No oil in the pot. Low heat 900W. Pancakes. Turn over after bubblin

  8. Step8:Spread it on both sides. If it's a bit sticky, open it for 600W

  9. Step9:It's read

  10. Step10:Roll on the shredded pickled cucumber. It's delicious

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Spring cake

Chinese food recipes

Spring cake recipes

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