As a post-85 cook, pastry is my proudest and favorite. My girlfriends in the South and the North like my steamed fennel stuffed bun
Step1:Let the yeast wake up in 5 minutes. Add a little baking soda into the flour. Mix the flour until the dough is smooth. Cover with a damp cloth or cover and ferment for half an hou
Step2:When the dough is twice the siz
Step3:In the process of noodle making, cut fennel and scallio
Step4:Scrambled egg
Step5:Add some salt, five spice powder, sesame oil and soy sauce and mix wel
Step6:The dough is fully alive. Split doug
Step7:Drive the ski
Step8:Wrap. Steam for 15 minutes
Step9:Don
Cooking tips:There are skills in making delicious dishes.