Chinese Food

Cooking Steps

1. 

   Step1:Blanch the mushroom with boiling water. Dry the water after boilin

2. 

   Step2:Slice scallion and pepper into small pieces. Slice coriander and pepper into sections for standb

3. 

   Step3:Heat the oil. Add the onion, sharp pepper and Thai pepper to stir fry

4. 

   Step4:Add chili sauce, hailing mushroom, oyster sauce, sugar and soy sauce. Stir fry until the ingredients taste good. Add coriander and a little chicken essence

5. 

   Step5:Perfec