Chinese Food
Carrot and corn pancake
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Carrot is rich in vitamin A and carotene. It is good for protecting eyes and improving immunity. It is known as little ginseng . Corn contains a lot of plant fiber. It can accelerate the discharge of toxins in the body. It can promote cell division, delay aging and reduce cholesterol. Corn is rich in vitamin C. It has the function of longevity and beauty. Pancakes made of carrots and corn. Nutritious and delicious. Pancakes are usually made in a gas stove or an electromagnetic stove with a pan. Watch the pan. Pay attention to the heat. If the student party or the single have no gas stove, no electromagnetic stove and only one rice cooker, then the magic device like rice cooker can make fragrant carrot and corn pancakes. The advantages of making rice cooker. Do not stare at the fire. Scoop the batter into the rice cooker and press the cooking function key of the rice cooker. Pancakes can be made.
Cooking ingredients
Cooking Steps
Step1:Preparation - celery flour, eggs, carrots, cornflakes and shallot
Step2:Mix flour, water and egg
Step3:Peel and dice the carrot. Dice the shallot. Put the shallot, carrot and corn into the batter. Mix well
Step4:Add five spices and salt together. Mix wel
Step5:Scoop up a spoonful of batter and put it in the rice cooke
Step6:Close the lid. Press the cook fast function key of the rice cooke
Step7:When the rice cooker is turned to heat preservation, open the rice cooker and make pancakes
Step8:Finished product drawin
Step9:Finished product drawin
Cooking tips:There are skills in making delicious dishes.
