Chinese Food
Soldering box
(95857 views)
In the third trimester, there are more condiments, and the stomach is uncomfortable, so the condiments are less. It used to be my sister cooking. We have it ready-made. Only this sister can't. That's why I learned to do it. It's thin skin and big stuffing. It's rice or porridge. It's Salted vegetables (pregnant women can't eat it
Cooking ingredients
Cooking Steps
Step1:Make sure the noodles are sof
Step2:Wake up after making up. I usually make up in the afternoon. I use it in the evening.
Step3:That's what the waking face looks lik
Step4:The meat filling and seasoning are well mixed. Put the dishes before cooking
Step5:Make a small fac
Step6:Roll it out like a foreskin. Put the stuffing in your pocket. Like a bu
Step7:Gently roll and press into cake. Put in electric cake bell (preheat in advance
Step8:It's cooked in about 34 minutes.
Cooking tips:There are skills in making delicious dishes.
