Chinese Food
Leek box
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It's for a friend. I haven't eaten the leek box in his hometown for a long time.. That's why I want to learn how to do it-
Cooking ingredients
Cooking Steps
Step1:Prepare the filling firs
Step2:Chop up all the stuffing as shown in the picture (put the shrimps in the pot first, pour some cooking wine and fry them well
Step3:Now start kneading. The ratio of water is 2-1. After kneading, leave it still for 20 minute
Step4:Start to stir fry all the stuffing in the pan (forget the process of frying and dice the eggs here
Step5:Roll the noodles to the size of a bowl. Put the stuffing o
Step6:Seal it with a bowl cove
Step7:Get rid of the extra part. Pinch the edge with your fingers. This is what it looks like when it's wrapped
Step8:Pack all of them and leave them to fry
Step9:Put a little oil in the pan. Cover the pan and fry for three minutes on each side
Step10:This is the result of fryin
Cooking tips:You can add some shredded bamboo shoots and vermicelli to the stuffing, because I don't have any at home. This can be made of ten flour ingredients, which are good for cooking.
