Chinese Food

Cooking Steps

1. 

   Step1:According to the Qifeng cake method in the previous recipe, make a 6-inch cake embryo (1757 ° 40 minutes) and cut it into three pieces for military trainin

2. 

   Step2:Whisk the cream. Add the icing sugar three times. Because whipped cream is easy to be whipped at low temperature, it's a pity to put whipped cream in the head, basin and freezer for a moment before whippin

3. 

   Step3:Spread the cream evenly on the surface of the cake embryo. Then sprinkle with mango and kiwi fruit. Continue to spread the crea

4. 

   Step4:Repeat layer by layer. Apply the remaining cream on the top layer. Let it decorate according to your preference