Fried squid ring

fresh squid ring:300g green and red pepper:3 each scallion:1 ginger:moderate amount garlic cloves:moderate amount dried chilli king:3 cilantro:1 raw:moderate amount cooking wine:moderate amount pepper oil:moderate amount chicken essence:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/8/8/7/yuan_880348961db69241ff3849973547f1d7.jpeg

Fried squid ring

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Fried squid ring

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Cooking Steps

  1. Step1:Fresh squid ring from supermarke

  2. Step2:Wash and cut the seasoning.

  3. Step3:Prepare the seasoning.

  4. Step4:Boil the water in the pot. Add the squid and blanch quickly. Remove and drain the water.

  5. Step5:Heat the oil in another hot pot. Add the shredded ginger and garlic, and the king of pepper.

  6. Step6:Add in green and red peppers and green onions and stir fry for a few times. Add some soy sauce and cooking wine and stir fry.

  7. Step7:Pour in the squid ring and stir fry. Add salt. Stir fry until the pepper is broken. The squid ring changes color a little. Add the end of the cabbage and chicken essence. Cook a little water and stir fry for several times to make the pot.

  8. Step8:It's good in color, fragrance and taste. My family loves it.

Cooking tips:The squid ring should be blanched quickly. Otherwise, the meat is not delicious. There are skills in making delicious dishes.

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How to cook Fried squid ring

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Fried squid ring recipes

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