Chinese Food
Donkey rolling
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Cooking ingredients
Cooking Steps
Step1:Mix glutinous rice flour and sugar, add water and knead into dough. Steam in the pan, cool in the air, roll out into a 0.5cm thick slice, roll up with red bean stuffing, cut into sections, sprinkle with cooked soybean flour and peanut chips.
Cooking tips:There are skills in making delicious dishes.
