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Step1:Prepare material
Step2:Put water, milk, chopped butter, salt, sugar in the pot and heat it over low heat.
Step3:After the butter melts. If the liquid boils, remove it. Put in the sifted low powder.
Step4:Whisk quickly with a scraper until the flour is uncooked.
Step5:Beat the eggs well. Add in a little. Stir at the same time.
Step6:Use a scraper to pick up the batter. Adjust the amount of egg liquid added until the V-shape is lifted.
Step7:Put the batter into the flower mounting bag. Squeeze the circle on the baking tray at a certain interval. Brush the egg liquid on the surface with a brush.
Step8:Preheat the oven for 200 degrees. Bake for about 30 minutes (there is a deviation in the baking time of different ovens). After baking, cool it with a cooling net.
Step9:Whipped crea
Step10:Whisk the cream to 4. Add the strawberry jam (there are other detailed steps to make strawberry jam) and continue to whisk until the lines appear.
Step11:Squeeze the cream into the puff, put on the strawberry dice, cover the hat, sprinkle the sugar powder, and decorate it.
Step12:It's full of strawberry.
Cooking tips:There are skills in making delicious dishes.