Chinese Food
Porridge for nourishing blood
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Blood tonic porridge has the reputation of acting ginseng soup. Porridge for nourishing blood. It is applicable to the pale complexion caused by blood deficiency. It can also eliminate skin black spots and dark circles. Functions of Invigorating Qi and blood, invigorating the spleen and warming the stomach, nourishing blood and calming the nerves, slowing down the pain, promoting blood circulation and resolving stasis. Blood tonic porridge is more suitable for women, especially after having a baby. Remember to drink it often in the month. This Jiuyang T5 iron kettle rice cooker is different from other brands. The porridge will be soft. Another feature of my favorite pot is that it has a steamer. You can cook porridge while steaming your favorite things. Egg soup or steamed bun. It's not very convenient to make breakfast. I made an appointment the night before. The next morning, I only need to fry a dish to make a good breakfast
Cooking ingredients
Cooking Steps
Step1:1. Clean all ingredients except brown suga
Step2:2. Put the rice red bean lotus seed into the iron kettl
Step3:3. Porridge cooking functio
Step4:4. Put in red dates for the remaining 15 minute
Step5:5. Add proper amount of brown sugar and wolfberr
Cooking tips:There are skills in making delicious dishes.
