Chinese Food

Cooking Steps

1. 

   Step1:Cut the bean skin into strips of water for two minutes. Cut the carrot into strips of water for one minute. Cut the ham into strips. Cut the scallion into shreds. Break the lettuce into small piece

2. 

   Step2:Put the prepared vegetables on one end of the bean ski

3. 

   Step3:Spread soy sauce on i

4. 

   Step4:Roll up and eat.