Nuomici Matcha cake

the ingredients for Nuomici are as follows:8 glutinous rice flour:200g milk or water:190200g sugar:100g vegetable oil:20g oil skin material is as follows:8 medium gluten flour:120g lard:45g water:44g salt 0.5g sugar:25g the pastry material is as follows:8 low gluten flour:90g lard:45g Matcha powder:710g appropriate amount of bean paste is wrapped in Nuomici:8 https://cp1.douguo.com/upload/caiku/3/1/4/yuan_31187c9e8196e32d905ec3d622c99e34.jpg

Nuomici Matcha cake

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Nuomici Matcha cake

My outside will be broken when I touch it. My heart is soft and sweet. This recipe is 10. It can also be made into 12. These 10 are quite big. -

Cooking Steps

  1. Step1:Let's steam the glutinous rice balls first. Weigh all the ingredients. Put them in a big bowl. Mix well. Be sure to prepare the glutinous rice balls as the first step, because it will not be so sticky after a long time.

  2. Step2:Cover the bowl with plastic wrap. Steam for 30 minutes. Take it out and turn it over. Let the glutinous rice balls heat evenly. Sometimes I turn and sometimes I don't.

  3. Step3:After steaming, put it into a non scalding place, turn it over with a scraper, press it and put it into a fresh-keeping bag to prevent it from drying. Let's start to work on the oil.

  4. Step4:Knead all the materials of the oil skin into a ball. It can form a film. It can also not form a film. I have never been able to patiently knead it to form a film.

  5. Step5:Pastry materials are also mixed into a bal

  6. Step6:Put the pastry in the fresh-keeping bag and cover with wet cloth. Let them wake up for 30 minutes.

  7. Step7:In this period of waking up, you can first wrap the glutinous rice balls. Divide the glutinous rice balls into 10 parts (wear gloves if it's too sticky) and wrap some red bean paste inside. I wrap it by hand. If you care about it, you can call each part good.

  8. Step8:It's time to wake up. Divide them into five.

  9. Step9:Cover the pastry with the tare. Close the mouth.

  10. Step10:Close the mouth and put it down. Cover with plastic wrap. Cover with wet cloth to prevent water loss. (please cover with wet cloth every time you wake up. It will be better to close the mouth at last.) Wake up for 20 minutes. You can clean your kitchen in these 20 minutes.

  11. Step11:It's time to wake up. Roll it into a tongue.

  12. Step12:Roll it up and down. Close it up and down. Roll out and cover all 5. Allow to stand for 20 minutes. I the good picture is missing. Strange. So you can understand it if you are smart..

  13. Step13:It's 20 minutes. We'll roll the leather twice. It's two times in total. It's not far from success. Do it well. This time I'd like to say that if you want to have super many levels, you should grow a little bit. If you have less levels, don't be so long.. It's also rolled up from top to bottom. Cover it. Wait another 20 minutes. Make a coffee and watch TV. This picture is gone, too. Sadness + 1 ~ I remember it very clearly. It was taken.

  14. Step14:Coffee is ready. Let's get to work. We can make two pieces of one leather. So we make all the leather as 2. Flatten it with the palm of our hand.

  15. Step15:Flatten the palm and roll it out. Pay attention to this ste

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Cooking tips:There are skills in making delicious dishes.

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