Chinese Food
Baozi
(96241 views)
The taste of childhood, the taste of Mom
Cooking ingredients
Cooking Steps
Step1:Use yeast to keep the dough alive for 2 hours, then take it out and knead it for 2 or 3 minute
Step2:Cut into small piece
Step3:Then put it into the steamer and steam for about 10 minutes
Cooking tips:There are skills in making delicious dishes.
