Cooking Steps

1. 

   Step1:Razor clam is to buy oil and salt and put some in the basin to spit sand. Make sure to buy fresh razor.

2. 

   Step2:Blanch the razor and drain for use. Stir fry onion slices, dried chili, ginger, scallion, garlic and pepper until fragrant. Then add bean paste and stir fry red oil. Put razor clam. Pour in a little vinegar sauce and cooking wine. Pour some water and simmer for a while. Sprinkle coriander and you will be out of the pot.