Barbecued pork with honey sauce

pork lean:1 jin veteran:1 spoon raw:1 spoon oyster sauce:1 spoon cooking wine:1 spoon salt:moderate amount brown sugar:1 spoon cucumber:2 sweet pomegranate:1 liquor:moderate amount honey:1 spoon https://cp1.douguo.com/upload/caiku/f/a/4/yuan_fa43a90743c9dcc64b8c07a5398d24f4.jpg

Barbecued pork with honey sauce

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Barbecued pork with honey sauce

Many people know what to do to eat lean meat. I make barbecues with my own noodles in a pan. They are also delicious. But the mouth feeling made by the oven is better than that made by the pan. The most important thing is that it is not greasy or greasy. The more you eat, the more you love it. The first time I made barbecue in the oven, it felt good.

Cooking Steps

  1. Step1:I want to buy such a piece of lean meat. Wash it and drain it.

  2. Step2:Cut the lean meat in the middle.

  3. Step3:In a bowl, add all the meat and ingredients I want to put. 1 scoop of raw soy sauce, 1 scoop of old soy sauce, 2 scoops of oyster sauce, 1 scoop of cooking wine, 1 scoop of brown sugar, a proper amount of white wine, a proper amount of salt, stir well and cover. Put them in the refrigerator and freeze for one night. Then make them more tasty.

  4. Step4:Put oil paper on the baking tray. Put some corn oil on the oil paper. Put the meat that has been flooded all night into the baking tray.

  5. Step5:Turn the oven up and down to bake. Turn the oven up to 2oo degree. Turn the oven down to 2o0 degree. Preheat for 10 minutes first (adjust for 1o minutes). Then adjust the oven time to 5O minutes (turn the other side of the oven to bake for 25 minutes and put some remaining juice on it). Put some honey on the left side of the oven for 10 minutes. Turn the other side of the oven to bake with honey until the oven is powered off.

  6. Step6:Wash two green melons. Peel one. Do not peel the other.

  7. Step7:Peel the green melon into three pieces. Add a little salt and grab it. Wash it with cold water and drain it. Slowly roll up the green melon. Slice the peeled green melon. Cut the sweet pomegranate and set aside.

  8. Step8:Take the roasted meat out of the oven and slice it.

  9. Step9:Put the roasted meat in order. Add some melon and sweet pomegranate.

  10. Step10:Add some embellishments to the roasted pork. Make this dense sauce pork look more appetizing. It's really delicious.

Cooking tips:When you buy lean meat (we call it mouse meat. Round piece. This meat is better than crisp and tender). Honey will be painted when it is almost good. This color will be better. There are skills in making delicious dishes.

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