I'm really reluctant to eat such beautiful faces. But this is the best time for me to bake fried dumplings.
Step1:Add onion, two eggs, salt, rice wine, chicken essence, fresh shellfish sauce and raw soy sauce, mix wel
Step2:Ready to mi
Step3:Four pieces of dumpling skin overlap wel
Step4:Meat filling in the middl
Step5:Fold up and roll u
Step6:The rose is ou
Step7:Put some oil in the pot. Size good ros
Step8:Slow frie
Step9:Add some water, fry in high heat and collect the juice
Step10:High beauty valu
Step11:Excellent tast
Cooking tips:There are skills in making delicious dishes.