Chinese Food
Cranberry Muffin Cake
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Muffin Cake is a very good cake. It's time-saving and labor-saving. Just mix all the things together. Let's go in with the shriveled ones and come out with the drum. It's worth it. Today, some new ideas. Add cranberries. Sweet taste starts here. -
Cooking ingredients
Cooking Steps
Step1:Put eggs, salad oil, sugar and honey together. Stir well.
Step2:Add low gluten flour and baking powder and mix well.
Step3:Stir well with milk.
Step4:Dry (dice) cranberries and stir well.
Step5:Brush the mould with oil or put on the paper holder. Dig the cake paste into the mould. Also put cranberry on the surface.
Step6:Bake for 20 minutes in a preheated 180 degree oven.
Step7:With a full image.
Step8:Take a picture. Cranberry. Sweet to see.
Cooking tips:There are skills in making delicious dishes.
