Chinese Food

Cooking Steps

1. 

   Step1:Seasoned flou

2. 

   Step2:Harmony note - harmony can make pancakes without waitin

3. 

   Step3:Cut a small piece of surface, roll it into a rectangle, and brush it with oil

4. 

   Step4:Fold i

5. 

   Step5:O

6. 

   Step6:Baked cak

7. 

   Step7:After one to two minutes, the crust will crack naturally

8. 

   Step8:What it looks like when it's tor

9. 

   Step9:The prepared cake is the same as the above one. It does not need any additives. It is absolutely safe and sanitary. It is different from other publishers' practice. It completely solves the problem that the biscuit is hard, does not rise to the layer, does not crisp. The method does not cover the dough. It's because the learning is to pay for it. If you want to learn, please contact me for comments - tuition 299. Don't disturb the party