Cooking Steps

1. 

   Step1:Beat the eggs and mix well. Leave a little egg liquid to brush the side of pizza. Pour the rest into an empty basin. Add salt, flour, sugar and yeast in turn. Knead with water to form a dough. Knead until it is almost non sticky. Add olive oil. Continue to knead into a smooth, delicate and non sticky dough. Put it in a warm place for fermentation.

2. 

   Step2:Blanch the shrimps and remove the shell. Peel the shrimps. Remove the shrimps' thread with toothpick. Add some salt and marinate with raw sauce. Carrots, onions, and sweet corn.

3. 

   Step3:Boil the water. Blanch the diced vegetables. Add the corn, onion and carrot in turn. Do not cook for a long time. Blanch them soft. Drain the water. If there is more water, wring them out by hand. These diced vegetables can be put in a basin.

4. 

   Step4:About an hour. The dough is well fermented. The appearance becomes bigger and lighter. Open the dough. There are dense honeycombs inside. Dry the flour with your hands. Take out the dough. Put it on the chopping board, knead it evenly and exhaust it. Then wrap it with plastic film or wet gauze and wake up for 15 minutes.

5. 

   Step5:Dry the dough into a circle. Put it into a pizza plate with a little oil. Stretch the dough with both hands towards four sides. The dough is malleable. It can cover the whole pizza plate finally. Pay attention to arrange the edges around the plate with your hands.

6. 

   Step6:Cut out small equally spaced holes with scissors on the sides.

7. 

   Step7:A ham sausage is divided into three parts. Each part is sliced to the side, and it becomes a ham flower.

8. 

   Step8:Insert the ham flower into the small mouth around. Pull the left and right dough together and fix the flower. For the sake of beauty, the slant of the flower can be turned to one side. Finish all the ham flowers in turn.

9. 

   Step9:Open the oven and preheat it at 200 ℃ for 5 minutes. Brush the sides with egg white. Make countless holes at the bottom with a fork. Brush with a layer of pizza sauce.

10. 

    Step10:Sprinkle the cheese evenly.

11. 

    Step11:Sprinkle a layer of diced vegetables evenly.

12. 

    Step12:Sprinkle the cheese again.

13. 

    Step13:Put the shrimps on evenly. You can also pour the juice on them.

14. 

    Step14:Sprinkle the remaining diced vegetables. Finally, sprinkle the cheese. Put it in the oven. 200 degrees. Heat up and down. Set time 20 minutes. Time is up. Sprinkle a small amount of cheese and bake in the oven for 5 minutes.

15. 

    Step15:Finished drawings.

16. 

    Step16:Thick bottom pizza. The shell is burnt and fragrant. The inside is soft. It's nice and delicious.