Chinese Food

Cooking Steps

1. 

   Step1:Rinse spinach. Remove root

2. 

   Step2:Boil the water in the pot. Put in a little salt. Put in the spinach and scald it. The water will boil again. Then you can fish it up.

3. 

   Step3:Spinach picked up. Put it in ice water for a whil

4. 

   Step4:Pepper, garlic, onion and coriander are all choppe

5. 

   Step5:Take spinach out of ice water. Control the moisture content. Dis

6. 

   Step6:Put all the ingredients on the spinach plat

7. 

   Step7:Stir well. Let stand for 20 minutes.

8. 

   Step8:O