My family's Xinjiang relatives just left reminds me of this dish's nutritious and comprehensive western style

Step1:Wash and prepare all ingredient

Step2:Stir fry chicken pieces with small ingredients and add beer and water suga

Step3:Stew all ingredients in small and medium heat for 40 minute

Step4:At the same time, start to mix flour with flour into an egg and cold wate

Step5:It's said that the secret script uses stainless steel basin to knead and wake up for about an hour. During this period, it's better to knead and strengthen

Step6:Roll to patch and slic

Step7:Boiling for a while, floating and sinkin

Step8:Shape into the surface and dip it in halogen.

Step9:Nutritious and comprehensive from western region
Cooking tips:There are skills in making delicious dishes.