Chinese Food

Cooking Steps

1. 

   Step1:Flower beetle king. It's also called flower clam. Take it back and put it in the water. Let it spit sand naturally. Remember it's alive.

2. 

   Step2:Garlic, pepper, onion and ginger are all choppe

3. 

   Step3:Hot pot, hot oil, hot pepper, garlic, scallion and ginger are all put down to explode

4. 

   Step4:Then put in the flower armour. Stir fry. Put in a little water. Cover the pot. Stew until it is open.

5. 

   Step5:Simmer and boil slowl

6. 

   Step6:After boiling, add 1 tablespoon of minced garlic and chili sauc

7. 

   Step7:Then add some salt. Stir fry it to taste it

8. 

   Step8:OK。