Chinese Food
Steamed rice with tuna and seaweed
(96712 views)I'm tired of white rice. I might as well make a Porphyra rice. The material is simple and the method is easy. The most common ingredients in the kitchen are combined into a delicious food. Whatever you want to eat, you can roll it in. It's the best choice for a person to eat.
Cooking ingredients
Cooking Steps
Step1:Rice mixed with glutinous ric
Step2:After washing, add twice the amount of rice wate
Step3:Drop sesame oi
Step4:After the rice cooker is powered on, select the cooking functio
Step5:When the time is up, the delicious rice is steamed
Step6:Mix vinegar, sugar and salt. Pour into rice. Mix wel
Step7:After one egg is broken, fry it in the pan to make the egg ski
Step8:Put laver on the bamboo curtain. Spread rice evenly on i
Step9:Cucumber with eggshell and slice
Step10:Can tun
Step11:Roll up from bottom u
Step12:Just cut i
Cooking tips:1. Add a little glutinous rice to make the rice more sticky. 2. When cooking, drop a proper amount of sesame oil to make the rice more fragrant. Here, the cooking function of the beautiful rice cooker is used. The rice made is particularly delicious. 3. 1 tablespoon of vinegar, 1 tablespoon of sugar, and a little salt are mixed well. You can make a simple sushi vinegar by yourself. 4. When cutting the rice roll, you must prepare a sharp knife. Otherwise, it will damage the shape of the rice package and make it delicious Skill.
