Chinese Food

Cooking Steps

1. 

   Step1:Sliced beef tenderloi

2. 

   Step2:Cool underwater pot, Zhuo beef, stir fry to get beef strip

3. 

   Step3:Prepare fennel, star anise, Xiangye, cinnamon, cumin noodles and ginger slice

4. 

   Step4:Concoct bowl juice - 1 scoop of old soy sauce, 2 scoops of raw soy sauce, Huadiao wine, salt, rock sugar. So put in the spices

5. 

   Step5:Spread ginger slices on the bottom of the pot. Prevent stickin

6. 

   Step6:Put the beef on the ginger slice

7. 

   Step7:Pour in the bowl of juice. Add some water. Do not pass the beef

8. 

   Step8:Press the cook button. Jingle a few times. Open the lid of the pot. It's the first beef jerky. It's one step away

9. 

   Step9:Put the dried beef in the microwave for 2 minute