Chinese Food
Fat reduction - parsley root choking ears - black fungus & white fungus
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Cooking ingredients
Cooking Steps
Step1:Soak black and white fungus in hot water. Wash. Control the water content. Cut into small pieces. Sprinkle with garlic. Shred with onio
Step2:Shredded coriander roo
Step3:Sprinkle on the surface of agari
Step4:Drizzle a little sesame oil, vinegar, salt, sugar, mustard oi
Cooking tips:There are skills in making delicious dishes.
