Crispy crispy egg rolls without additives

egg:4 corn oil:100g sugar:90g medium gluten flour:140g cooked sesame:30g https://cp1.douguo.com/upload/caiku/1/f/1/yuan_1fed73626fdac8c5d0137fe5abbb9811.jpg

Crispy crispy egg rolls without additives

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Crispy crispy egg rolls without additives

As usual, it's close to school time. As promised, the school gate is becoming more and more lively. Besides the parents waiting at the gate, there are also mobile stalls in large and small rows at the school gate. A cart, a stove, plus some simple ingredients and unknown spices make up a mouthwatering food. It seems that every child is putting up with it After noon's hunger, I can't resist the temptation of this desire to be stupid any more. Iron plate squid, egg roll, egg hamburger, fried chicken fillet, hand-held cake, roasted sweet potato, roasted gluten And so on. All these are children's favorite. And the rich and delicious egg rolls inside are the snacks that Bao Baodi can't buy. Even when she is at home, she tells her. There are many flavors and additives in the egg roll. It's in the hearts of children. Sweet and sweet and crispy is a tempting little snack. No way

Cooking Steps

  1. Step1:Beat up the eggs with a beater, then add sugar and stir with iron.

  2. Step2:Add vegetable oil and beat until the hair is full. If butter is used, first dissolve the butter in water and then add it.

  3. Step3:Add the sifted flour and mix well. The flour must be sifted.

  4. Step4:Add sesame and stir.

  5. Step5:Preheat the omelet for 12 minutes. Turn the switch to 2 o'clock. Or control the temperature by yourself. Put a layer of corn oil on the baking tray.

  6. Step6:Use a spoon to quickly pour a little omelet paste into the center of the baking tray. Never spoon too much, or it will overflow easily. Cover the baking tray and fasten it. In a moment, water vapor will come out to the periphery. When the water vapor is gone, take it out immediately.

  7. Step7:You can use chopsticks to roll it up in the plate when you take it. Take it out after rolling. Don't wait to leave the plate and roll it again, because once the omelet is cold, it will easily break. The egg roll is put on the Internet to cool.

  8. Step8:If you don't have a pancake rolling machine, you can use a baking mold. Put it directly on the gas stove.

  9. Step9:If you don't use chopsticks roll, you can take it out and put it in a high bowl. When it's cool, it's an ice cream cup.

Cooking tips:1. The water absorption of flour in each recipe is different, so if you think it is too wet or too dry, you can adjust it properly. You can use butter if you want to make the roll more fragrant. But the butter should be melted in advance. Make sure that the omelet is hot before it is cold, or it will break if it is touched again. There are skills in making delicious dishes.

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How to cook Crispy crispy egg rolls without additives

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Crispy crispy egg rolls without additives recipes

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