Chinese Food
Buckwheat cake
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Honghe Prefecture is the food center of Yunnan Province. Most of the people who come out here cook good dishes. Buckwheat noodle is a special product of Luxi in Honghe. It is rich in everything related to buckwheat noodle. My grandmother can also make all kinds of food with buckwheat flour. Buckwheat noodle soup, buckwheat rice, buckwheat cake, buckwheat cake and so on. But I learned the simplest one. The most lovely thing about buckwheat noodles is that they are yellow. It's very convenient to use Liren's electric pancake Dang to make this. And it's mainly fast.
Cooking ingredients
Cooking Steps
Step1:Prepare the main materials first. Use some milk and eggs to eat by yourself.
Step2:You can preheat the electric pancake pan first. Adjust it to medium heat. The preheat time is 5 minutes. It can be done just after the preheat. It's the best thing to spend your time in the kitche
Step3:Break up the eggs in the main ingredient. Then mix the buckwheat flour and milk. Keep stirring.
Step4:It's about five minutes. It's very fast. That's enough.
Step5:At this time, the electric cake pan is also hot. Because it doesn't touch, it doesn't need to put oil or anything. A spoon of cake. Just right.
Step6:Wait about 1 minute. The bottom is ripe. The hole will appear on the top gradually. Touch it for about 2 minutes and it will be completely ripe.
Step7:Then the rest went on with a spoon and a cake. The buckwheat noodles were made with such beautiful yellow color and lovely little holes.
Cooking tips:Weibo http-// weibo.com/ccmoya Wechat moyachun has skills in making delicious dishes.
