Chinese Food
Fresh milk and corn juice - warm up in winter
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Before going to work, a hot breakfast can make people energetic. My home automatic Juicer hasn't been used for a long time. I want to exchange it for a juicer. So I'll try my master's Juicer first to see if it can be used. Bought two corn. A milk. Prepare to try to make a corn juice first. Last night while watching TV, I peeled off the corn and washed the machine. After getting up this morning, put the material into the machine, and then go to wash it. After washing your face and brushing your teeth, the corn juice will be ready. It's really convenient.
Cooking ingredients
Cooking Steps
Step1:Ingredients. 2 fresh corn.
Step2:Break the corn into two pieces from the middle, and then peel off the corn one by one.
Step3:Prepare a bottle of milk and 100 grams of sugar.
Step4:First add corn grains to the soymilk machine.
Step5:Then add three and a half bowls of water.
Step6:Then pour in 250ml of milk and add the weighed sugar.
Step7:Turn on the corn juice button. The soymilk machine will cook the ingredients automatically. Then we can beat the juice. We just need to wait.
Step8:In 15 minutes. The corn juice is finished. You can have a nice cup
Cooking tips:The trick of peeling off the corn is to break the corn into two parts and then peel it off. There are skills in making delicious dishes.
