Cooking Steps

1. 

   Step1:Cucumber, onion, peppers, sausage, diced meatball

2. 

   Step2:Use an egg, add a little water, mix it into a paste, use a pan, turn on a small heat, evenly sprinkle the egg liquid on the pan, fry slowly, wait for the skin of the egg, and then put it into a plate for use

3. 

   Step3:Pan. Low heat. A little oil. Pour the vegetables into the pan and stir fry. Then pour in a bowl of rice. I think it's better to make leftovers for fried rice, because fried rice won't stick. Then it will be out of the pot in about ten minutes. Pour it on the egg ski

4. 

   Step4:A little ric

5. 

   Step5:Roll up the rice with the eggshell. Pour tomato sauce on i